tag:blogger.com,1999:blog-2122170440512508694.post1523642833688934182..comments2023-12-05T11:09:29.111+01:00Comments on Flavor of Italy: It's mostly about the butterFlavor of Italyhttp://www.blogger.com/profile/09044085914111703978noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2122170440512508694.post-256149461403857872011-02-28T15:03:45.449+01:002011-02-28T15:03:45.449+01:00So I can occasionally reel you in! Good to know!.....So I can occasionally reel you in! Good to know!.... I'll try chocolate next!Flavor of Italyhttps://www.blogger.com/profile/09044085914111703978noreply@blogger.comtag:blogger.com,1999:blog-2122170440512508694.post-74764726184480347952011-02-28T04:01:41.914+01:002011-02-28T04:01:41.914+01:00You had me at "butter" :-DYou had me at "butter" :-Delyssabernardhttps://www.blogger.com/profile/05059347039524024686noreply@blogger.comtag:blogger.com,1999:blog-2122170440512508694.post-87964130583687982522011-02-27T23:04:06.379+01:002011-02-27T23:04:06.379+01:00Sadly Will, this is the kind of scrumptious recipe...Sadly Will, this is the kind of scrumptious recipe that isn't free of anything. And yet, I should experiment a bit with rice flour...<br />Lunch sometime before you leave Rome?Flavor of Italyhttps://www.blogger.com/profile/09044085914111703978noreply@blogger.comtag:blogger.com,1999:blog-2122170440512508694.post-11005031535450040682011-02-27T21:46:44.584+01:002011-02-27T21:46:44.584+01:00oh lordy what I wouldn't give for a hot butter...oh lordy what I wouldn't give for a hot buttered scone! Do you have a gluten free recipe???Willymhttps://www.blogger.com/profile/03652532356102638621noreply@blogger.com